Citric Acid
Citric Acid is a versatile organic acid widely used in food and beverage applications. Sourced from Weifang Ensign Industry Co., Ltd., it meets BP/USP/FCC standards, ensuring high purity and quality.
Chemical Properties

Citric Acid
Brand: ENSIGN·Manufactured by: Weifang Ensign Industry Co., Ltd.
Citric Acid is a versatile organic acid widely used in food and beverage applications. Sourced from Weifang Ensign Industry Co., Ltd., it meets BP/USP/FCC standards, ensuring high purity and quality.
Product Introduction
Citric Acid, a naturally occurring organic acid, is a key ingredient in the food and beverage industry, prized for its flavor-enhancing properties and ability to act as a natural preservative. With a molecular formula of C6H8O7, Citric Acid is sourced from Weifang Ensign Industry Co., Ltd. and is produced to meet stringent regulatory standards, including BP, USP, and FCC. It is widely utilized across various applications, from enhancing the taste of beverages to preserving the freshness of food products. Kivi Chemicals supplies Citric Acid throughout Kenya, Uganda, Tanzania, and the broader East African region, ensuring that buyers have access to high-quality ingredients to meet their production needs.
Detailed Product Overview
Citric Acid is a weak organic acid that is found naturally in citrus fruits. Its primary applications in the food and beverage industry include acting as a flavoring agent, a preservative, and a pH stabilizer. This compound is available in a white crystalline powder form, making it easy to incorporate into various formulations. The BP/USP/FCC grade ensures that it meets the highest standards for purity and safety, making it suitable for food and pharmaceutical applications. Citric Acid is not only effective in enhancing flavors but also plays a crucial role in preventing spoilage and extending shelf life. It is freely soluble in water, providing flexibility in usage across different formulations. Kivi Chemicals emphasizes the importance of sourcing Citric Acid that adheres to regulatory compliance, ensuring that manufacturers can trust the quality and safety of the products they create.
Applications & Uses
Food Preservation
Citric Acid is widely used in food preservation due to its ability to lower pH, which inhibits the growth of bacteria and molds. It is commonly added to canned foods, sauces, and dressings to prolong shelf life.
Beverage Production
In the beverage industry, Citric Acid is utilized to enhance flavor profiles and provide a tart taste. It is a key ingredient in soft drinks, fruit juices, and sports drinks, contributing to their refreshing qualities.
Confectionery Manufacturing
Citric Acid is essential in confectionery production, where it adds a sour flavor to candies and gummies. Its ability to balance sweetness and provide a unique taste makes it a favorite among manufacturers.
pH Regulation
Citric Acid is used to regulate pH levels in various food products, ensuring stability and consistency. This is particularly important in products like dairy, sauces, and dressings where pH balance is crucial for flavor and safety.
Benefits & Advantages
Kivi Chemicals offers Citric Acid that provides numerous benefits for East African buyers. Its high purity level, meeting BP, USP, and FCC standards, ensures that manufacturers can produce safe and quality food products. The versatility of Citric Acid allows it to be used in various applications, from enhancing flavors to preserving freshness, making it an essential ingredient in food and beverage production. Buyers sourcing from Kivi Chemicals can rely on consistent quality and timely deliveries, ensuring that their supply chain remains uninterrupted. Additionally, the cost-effectiveness of Citric Acid as a preservative helps manufacturers reduce waste and improve product longevity, thereby enhancing profitability. With Kivi Chemicals as a trusted supplier, businesses can confidently incorporate Citric Acid into their formulations, knowing they are using a product that meets industry standards.
Packaging & Bulk Supply
Citric Acid is available in convenient 25 kg polypropylene bags, making it easy for manufacturers to handle and store. Kivi Chemicals offers flexible bulk supply options to meet the varying needs of businesses across the region, ensuring that clients have the right amount of product for their production requirements.
Storage & Handling
To maintain the quality of Citric Acid, it should be stored in a cool, dry place away from moisture and direct sunlight. The packaging should remain sealed until ready for use to prevent contamination. Proper handling practices should be followed to avoid inhalation or contact with skin, as with any fine powder. Kivi Chemicals recommends that users adhere to local safety regulations and guidelines during storage and handling to ensure safe usage.
External References & Further Reading
Technical Specifications
| pH | 2.2 - 3.0 (1% solution) |
| Odor | Odorless |
| Assay | 99.5% Min |
| Taste | Sour |
| Density | 1.665 g/cm³ |
| Viscosity | N/A |
| Appearance | White crystalline powder |
| Solubility | Freely soluble in water |
| Flash Point | N/A |
| Bulk Density | 0.8 - 1.0 g/cm³ |
| Melting Point | 153 °C |
| Moisture Content | 0.5% Max |
Safety & Handling Guidelines
Not classified as hazardous under GHS
Citric Acid is not classified as hazardous under GHS, making it a safe choice for food and beverage applications. However, it is advisable to wear appropriate personal protective equipment (PPE), such as gloves and safety glasses, when handling the powder to avoid irritation. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice if irritation persists. For skin contact, wash thoroughly with soap and water. Ensure good ventilation in the workspace to minimize dust exposure.
Regulatory Compliance & Standards
Frequently Asked Questions
What is Citric Acid used for?
Citric Acid is used primarily as a flavoring agent, preservative, and pH regulator in food and beverage applications.
Is Citric Acid safe for consumption?
Yes, Citric Acid is generally recognized as safe (GRAS) for consumption and is widely used in food products.
How should Citric Acid be stored?
Citric Acid should be stored in a cool, dry place away from moisture and direct sunlight to maintain its quality.
Can Citric Acid be used in pharmaceuticals?
Yes, Citric Acid is also used in pharmaceutical applications as an acidulant and stabilizing agent.
What are the forms of Citric Acid available?
Citric Acid is typically available in powder form, packaged in 25 kg bags.
What are the benefits of using Citric Acid in food production?
Citric Acid enhances flavors, acts as a preservative, and helps regulate pH, improving product stability and shelf life.
Is there a difference between food grade and technical grade Citric Acid?
Yes, food grade Citric Acid meets specific purity and safety standards for use in food products, while technical grade may not.
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